Parmesan chicken & Zucchini with feta cheese

This one was super easy.  I drizzled olive oil on the chicken, then sprinkled the pre-made parmesan and rosemary mix onto it.  Then I cooked it at 350 for 35 minutes.  The zucchini is sliced then sauteed in olive oil.  At the last minute, toss some feta cheese on top and mix.  

This dinner was actually pretty great.  It was super simple, delicious and the only carbs are from the zucchini.  I'm trying to keep a creative mind with chicken.  It can become so blah if you don't try new seasoning combinations.